Cheese. Hard and semi-aged cheeses can be brought back, vacuum-packed in plastic (most deli counters in Italy can do this for you)…so go ahead and pack that chunk of Parmigiano-Reggiano or Pecorino stagionato (making sure to declare them at Customs).
Can you bring Italian cheese into the US?
Yes, you can bring some cheese from Italy back to America, but I recommend eating as much as possible before you go home.
What food can you bring back from Italy?
Bread, cookies, crackers, cakes, granola bars, cereal and other baked and processed products. You can also bring back dried cake and cookie mixes. Chocolate and candy. Cheese- Solid cheese (hard or semi-soft, not containing meat); butter, butter oil, and cultured milk products such as yogurt and sour cream.
Can you bring cheese through customs?
Rules About Importing Cheese
The U.S. Customs and Border Patrol notes that most “cured” cheese is admissible as long as it is for personal use. The CBP allows solid cheese that is hard or semi-soft and does not contain meat, as well as butter, butter oil and cultured milk products like yogurt and sour cream.
Can you bring cheese to the US from Europe?
YES YOU CAN! First, the short answer: if you are flying home from Europe or elsewhere, you can bring cheese into the U.S. for personal consumption.
What can you bring through customs from Italy?
They are: Tobacco Products: 800 cigarettes, 400 cigarillos, 200 cigars, or 1 kg smoking tobacco; Alcohol and alcoholic beverages: 10 liters alcoholic beverages above 22% strength, 20 liters alcoholic beverages below 22% strength, 90 liters wine (only 60 liters of which can be sparkling wine) and 110 liters beer.
Can you bring cured meats into the US from Italy?
Cured hams (prosciutto, Serrano ham, Iberian ham) and salami from areas within France, Germany, Italy and Spain may not be brought into the United States by travelers. These items may only enter in commercial shipments because there are special restrictions that require additional certification and documentation.
What can you not bring to Italy?
6 Things Not To Bring To Italy
- A new haircut. Rushing around before your trip shouldn’t include a haircut. …
- Running shoes/ sneakers. Really my friend, unless your actually using them to exercise: leave them at home. …
- More baggage than you can carry. …
- Too many gadgets. …
- Travellers cheques. …
- Dirty Bra Straps.
What products is Italy known for?
What is Italy famous for producing?
- Pizza. Pizza is by far Italy’s most famous creation, becoming one of the most beloved foods of all time. …
- Pasta. Pasta is a close second in Italy’s greatest creation, being just as famous around the world as pizza! …
- Vespas. …
- Wine. …
- Art. …
- Football. …
- Cars. …
How much cash can I bring to Italy?
There’s no limit to the amount of foreign currency you can bring into the Italy or the eurozone. However, you’re going to have to declare your cash if you’re planning to enter or leave the country with more than 10,000 euros.
Can cheese be taken in hand luggage?
Hand luggage rules when boarding a plane in the UK mean travellers can’t take any liquids over 100ml. You may not think cheese is classed as a liquid, but, in fact, the popular dairy product could well be. … Fortunately, hard cheese is not a problem and can travel in your hand luggage if necessary.
Can I put cheese in my checked luggage?
Yes, you can bring cheese in your checked baggage when boarding a flight within the United States. … For long flights, pack creamy or spreadable cheeses along with some ice or a frozen gel pack to keep them cold throughout the trip.
What food can you bring through customs?
Food Products (Raw and Prepared)
As a general rule, condiments, vinegars, oils, packaged spices, honey, coffee and tea are admissible.
Do you have to declare cheese at US Customs?
This information only covers food (fruit, cheese, meat, etc.) … You must declare all food products. Failure to declare food products can result in up to $10,000 in fines and penalties.
What can I bring back from Europe to US?
In general, no meat, rice, fruit or vegetable is allowed to be brought back into the US. This said, there are exceptions depending on the country. If items are commercially packed, unopened and labeled, they will stand a better chance of being accepted.
Can you fly internationally with cheese?
The answer is yes, but with a few caveats. You can carry hard, soft, pasteurized, and unpasteurized cheeses, even those packed in brine. Butter and cultured-milk products (yogurt, sour cream) are also permitted. Just don’t forget to declare the items at the airport.